Banana Muffins

Ingredients
1 1/2 cups all-purpose flour
1 teaspoon baking powder
1 teaspoon baking soda
1/2 teaspoon salt
3 large bananas, mashed
3/4 cup white sugar
1 egg
1/3 cup butter, melted (3/4 stick)

Directions
Preheat oven to 350° F (175° C).
Coat muffin pans with non-stick spray, or use paper liners.
Sift together the flour, baking powder, baking soda and salt. Set aside.
In a large bowl, combine bananas, sugar, egg and melted butter.
Add flour mixture, and beat until smooth. Scoop into muffin pans.
Bake in preheated oven for 15 mins

Yields: 16 muffins